Ingredients

• 1 Teaspoon Salt
• 2 Cups all-purpose flour
• 1 Tablespoon baking powder
• 1 Cup fat free milk
• 3 Tablespoons Parkay Original-stick
• 1 Teaspoons pumpkin pie spice
• 3 Tablespoons firmly packed brown sugar
• 1 Cup solid pack pumpkin
• 1 Teaspoon brandy extract